Following the huge success of our first cookbook Crown Street Cooks, Crown Street Public School is thrilled to announce our new tome Crown Street Celebrates, due for release on 1st November 2019 for our 170th birthday. This beautifully photographed, 200 page cookbook will include over 100 recipes by talented home cooks and big-name chefs from Surry Hills, with birthday cakes, sweets, party food, share plates and drinks that will turn any event into a celebration.

Proudly supported by The Dolphin Hotel and Hotel Harry, Crown Street Celebrates will feature food recipes from Fred’s, Poly, Alberto’s Lounge, Bills, Don Peppino’s, Spice I Am, El Loco, 10 William Street, Belles Hot Chicken, Bad Hombres, Bar Ume, Bodega, Jillians Cakery, Butter, Two Skinny Pickles and Epic Pizza, plus drinks recipes from Tio’s Cerveceria, Scout Bar, Shady Pines Saloon, Caffe Bartolo, Dead Ringer and The Wild Rover.

Curated by Jane Strode and Jeremy Blackmore and produced by an amazing team of creative parents, Crown Street Celebrates is raising much needed funds for this tiny inner-city primary school and supporting the Oasis Youth Support Network. Surry Hills is one of the most densely populated eating hubs in the country, and Crown Street Celebrates is a must-have for anyone who loves food, lives locally or simply enjoy visiting this vibrant inner-city community.